• The Bull & Swan: 01780 766 412

Lunch & Dinner menu

Monday - Thursday: Lunch 12-2:30pm, Dinner 6-9:30pm

Friday: Lunch 12-2:30pm, Dinner 6-10pm

Saturday:  12noon - 10pm Sunday: Lunch 12noon - 9pm


Brie bites, cranberry relish (v)  5.00 
Chilli & mango crusted king prawns  4.50 
Scotch egg, English mustard  5.00 
Tempura curried cauliflower, mango chutney (v)  4.00 
Salt & pepper squid  5.00 
Ox cheek nacho's, jalapeños, sour cream  5.50


Smoked trout, shaved fennel, candied pecan nuts (gf)  5.50
Pan seared wood pigeon, wild mushroom and tarragon fricassee, toasted brioche  6.75
Tempura mussels, tomato fondue, Lilliput capers (gf)  7.50 
Potted ham hock, homemade piccalilli, parsley crostini (gf)  7.95 
Soup of the day, crusty bread (v)  6.50 


Braised lamb shank, garlic mash, salt baked baby carrots, reduction (gf)  19.00 
8oz Sirloin steak, glazed mushroom, grilled tomato, confit chips (gf) Add peppercorn or Stilton sauce for £2  22.00 
Beetroot gnocchi, spinach & goats cheese sauce, rocket, balsamic (v)   15.00 
Seared cod, chic pea & chorizo cassoulet, tender stem broccoli  18.50 
Ale battered haddock & chips, tartar sauce, mushy peas, lemon wedge  14.75 
Potted pie of the day, creamed mash, sautéed greens  15.00
Le Parisian burger & chips, camembert, red onions, croissant bun 14.00


Cabbage & bacon  4.50 
Garlic new potatoes  4.00
Maple roasted carrots  4.00
Slow confit chips  4.00
Skinny fries  3.50 


Steamed dark chocolate pudding, vanilla bean custard  8.25
Garden crumble, blackberry ripple ice cream  7.00 
Brownie of the day  7.00
Selection of regional cheeses, crackers, house chutney  10.50 


Available every lunch time. White, granary, ciabatta or gluten free, all served with chips (or swap to skinny fries with for an additional £1.50) 
Egg & cress (v)  6.00
Smoked salmon & cucumber  7.50 
Ham, cheese & pickle  7.50 
Fish finger, tartare sauce  7.00

                                                 Sunday Roasts                                                

From 12 noon every Sunday until it's gone 
Middlewhite pork, lavinton lamb, lincoln red beef with all the trimmings                                                                           15.50
A 'roasting pot' of everything for either 4 or 6 people to enjoy - 4 people / 6 people  55.00 / 80.00