• The Master Builder's: 01590 616 253

Mother's Day Menu

Sunday March 26th - 12-3pm

Two courses £19.95 or three courses £23.50


Smoked haddock kedgeree

slow cooked duck egg yolk

Sausage, apple, black pudding & sage scotch egg

raisin & brown sauce puree

Aerated Jerusalem artichoke soup (v)

onion rings

Sprats with fennel & pink peppercorn salt

lemon mayonnaise


Thyme and lemon roasted free range organic chicken, bread sauce

Fore rib of pond head farm beef, horseradish hollandaise

Loin of pond head pork, apple sauce

Salt & maple baked celeriac, herb sauce (v)

All served with

Roast potatoes, Yorkshire pudding roasted parsnips swede & carrot mash, buttered savoy cabbage, gravy

Salmon loin

new potatoes, tender stem broccoli & hollandaise


Apple crumble

custard & ice-cream

Chocolate fondant

raspberry sorbet

Godminster cheese board

pickled cucumber, membrillo & crackers

Selection of ice-cream & sorbets